Cold Store and Frozen Fish

About the product
2092 Prepared Fresh or Frozen Fish and Seafoods

Establishments primarily engaged in preparing fresh and raw or cooked frozen fish and other seafoods and seafood preparations, such as soups, stews, chowders, fishcakes, crabcakes, and shrimp cakes. Prepared fresh fish are eviscerated or processed by removal of heads, fins, or scales. This industry also includes establishments primarily engaged in the shucking and packing of fresh oysters in nonsealed containers.
Chowders, fish and seafood: frozen
Crabcakes, frozen
Crabmeat picking
Crabmeat, fresh: packed in nonsealed containers
Fish and seafood cakes, frozen
Fish fillets
Fish sticks
Fish: fresh and frozen, prepared
Oysters, fresh: shucking and packing in nonsealed containers
Seafoods, fresh and frozen
Shellfish, fresh and frozen
Shellfish, fresh: shucked, picked, or packed
Shrimp, fresh and frozen
Soups, fish and seafood: frozen
Stews, fish and seafood: frozen
Prix
Negotiable
Contact with supplier
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